
Chewy Glutinous Rice Muffins
Kosten $8, sparen $5
Quelle: Recommended by CookGo
- 60 Min
- 4 Portionen
- $8
Chewy Glutinous Rice Muffins
Kosten $8, sparen $5
Quelle: Recommended by CookGo
- 60 Min
- 4 Portionen
- $8
ZUTATEN
Main Ingredients
- 300g glutinous rice flour
- 2g baking powder
- 🧂 2g salt
- 🍬 80g sugar
- 🥚 2 eggs
- 🥛 280g milk
- 🧈 10g melted butter
- Red bean paste to taste
- 🌰 Optional pecans or walnuts
SCHRITTE
Mix eggs, sugar, and salt together, then add melted butter.
Add milk and gently mix until combined.
Sift baking powder and glutinous rice flour into the mixture and stir until smooth.
Wrap the batter in a piping bag or plastic wrap and refrigerate for 30 minutes to 1 hour.
Grease muffin tins with melted butter or oil, fill one-third with batter, add red bean paste, and top with more batter.
Top with desired nuts such as pecans or walnuts.
Bake at 180°C (356°F) for 25 minutes in the oven.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 5gProtein
- 40gKohlenhydrate
- 8gFette
💡 Tipps
Let the muffins rest for a day to enhance their chewiness.You can substitute nuts with dried fruits for a different flavor.Store in an airtight container to maintain freshness.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.