
Beef Brisket Rice Bowl
Kosten $7.5, sparen $5
Quelle: Recommended by CookGo
- 15 Min
- 1 Portionen
- $7.5
Beef Brisket Rice Bowl
Kosten $7.5, sparen $5
Quelle: Recommended by CookGo
- 15 Min
- 1 Portionen
- $7.5
ZUTATEN
Meat
- 🥩 100g beef brisket
Vegetables
- 🧅 1/3 onion, sliced
- 🧄 A small amount of scallion, chopped
Condiments
- 2 tbsp soy sauce
- 0.5 tbsp oligosaccharide
- 🍬 0.3 tbsp sugar
- 0.5 tbsp cooking wine
- 0.5 tbsp oyster sauce
- 🧄 0.5 tbsp minced garlic
- A pinch of black pepper
Other
- 💧 100ml water
- 🥚 1 egg yolk
- 🍚 1 bowl of cooked rice
- A pinch of oregano
SCHRITTE
Slice 1/3 onion and chop a small amount of scallion.
Mix soy sauce, oligosaccharide, sugar, cooking wine, oyster sauce, minced garlic, and black pepper to create the sauce.
Add the sauce and 100ml water to a pan and bring to a boil over medium heat.
Once boiling, add beef brisket and onion slices, then simmer until the sauce thickens.
Serve cooked rice in a bowl, top with the beef mixture, scallion, and egg yolk. Sprinkle oregano on top.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 25gProtein
- 50gKohlenhydrate
- 15gFette
💡 Tipps
Use fresh beef brisket for better flavor.You can substitute oligosaccharide with honey or sugar syrup.For a spicier version, add chili flakes to the sauce.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.