Slice the tomatoes into halves and then into flat pieces.

Slice the onion thinly, cut the green onion into rounds, and slice the chili pepper diagonally. Prepare 1 tsp of minced garlic.

Prepare the ramen noodles.

In a pot, add 450 ml of water, tomatoes, sliced onion, ramen seasoning packets, and 1 tsp of minced garlic. Bring to a boil.

Once boiling, add the ramen noodles and cook until partially done. Then add 1 tbsp of chili powder, green onion, chili pepper, and 1 tbsp of vinegar. Pour in the beaten egg.