CookGo
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Steamed Shishito Peppers

تكلفة $5, توفير $10

المصدر: Recommended by CookGo

  • 15 Min
  • 6 عدد الوجبات
  • $5

المكونات

  • Vegetables

    • 40–50 shishito peppers

  • Seasonings

    • 🌰 1 tbsp sesame seeds
    • 1 tbsp fish sauce
    • 1+2/3 tbsp sesame oil
    • 2 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 1 tbsp chili powder

الخطوات

1

Prepare fresh shishito peppers by removing stems, washing them thoroughly, and draining excess water.

2

Place the peppers in a plastic bag, add an adequate amount of flour, and shake vigorously to coat them evenly.

3

Steam the flour-coated peppers in a steamer lined with a cloth or parchment paper for 4–5 minutes.

4

While steaming, prepare the sauce by mixing sesame seeds, fish sauce, sesame oil, soy sauce, minced garlic, and chili powder.

5

Once the peppers are steamed, transfer them to a bowl and toss them gently with the prepared sauce.

المغذيات

لكل سيرف واحد

🔥

50

سعرات حرارية

  • 2g
    بروتين
  • 5g
    كربوهيدرات
  • 3g
    دهون

💡 نصائح

Serve as a side dish with rice for a complete meal.You can substitute fish sauce with anchovy sauce or soy sauce for a vegetarian option.Store leftovers in the fridge for up to 2 days.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.