CookGo
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Spring Cabbage and Tuna with Salted Kombu

تكلفة $5, توفير $10

المصدر: Recommended by CookGo

  • 10 Min
  • 2 عدد الوجبات
  • $5

المكونات

  • Main Ingredients

    • 🐟 1 can (70g) tuna in oil
    • 🥬 1/4 head (200g) spring cabbage

  • Seasonings

    • 2 tbsp salted kombu
    • 1 tbsp sesame oil
    • 🌰 1/2 tbsp white sesame seeds

الخطوات

1

Remove the core of the spring cabbage, cut it in half horizontally, and slice thinly vertically.

2

Place all ingredients into a plastic bag and massage them together. Let sit for about 5 minutes to allow flavors to blend.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 10g
    بروتين
  • 5g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Use fresh spring cabbage for optimal sweetness.Adjust the amount of salted kombu based on your preference for saltiness.This dish can be served immediately or chilled for a refreshing side.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.