Cut the Shine Muscat grapes in half.

Cut the cherry tomatoes in half.

Cut the black olives in half.

In a bowl, mix olive oil, soy sauce, vinegar, oligosaccharide, chopped onion, roasted sesame seeds, and parsley powder to make the oriental dressing.

Add the Shine Muscat grapes, cherry tomatoes, black olives, and cube cheese to the bowl and mix well.