Salmon Vietnamese Spring Rolls

Name: Salmon Vietnamese Spring Rolls
Total time: 15 min
Yield: 1 عدد الوجبات
Ingredients: 8 sheets rice paper; 🐟 150g smoked salmon; 🥒 1/2 cucumber, sliced; 🧅 1/2 red onion, thinly sliced; 50g vermicelli noodles; 🥑 1 avocado, sliced; 🥬 1 handful mixed greens; Horseradish sauce, to taste; Sweet chili sauce, to taste

تكلفة $10, توفير $15

المصدر: Recommended by CookGo

15 Min
1 عدد الوجبات
$10

Salmon Vietnamese Spring Rolls

تكلفة $10, توفير $15

المصدر: Recommended by CookGo

15 Min
1 عدد الوجبات
$10

المكونات

Main Ingredients
- 8 sheets rice paper
- 🐟 150g smoked salmon
- 🥒 1/2 cucumber, sliced
- 🧅 1/2 red onion, thinly sliced
- 50g vermicelli noodles
- 🥑 1 avocado, sliced
- 🥬 1 handful mixed greens
Optional Sauces
- Horseradish sauce, to taste
- Sweet chili sauce, to taste

الخطوات

Thinly slice the red onion.

Slice the cucumber into thin, round pieces.

Soak the vermicelli noodles in water, then boil for 30 seconds and rinse with cold water.

Remove the skin and seed from the avocado, then slice it.

Soak the rice paper in warm water, lay it flat, and place the ingredients on top. Roll tightly to complete.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

20g
بروتين
30g
كربوهيدرات
15g
دهون

💡 نصائح

Serve with horseradish or sweet chili sauce for added flavor.Prepare all ingredients in advance for a smoother rolling process.Use fresh and high-quality smoked salmon for the best taste.

⚠️ احتياطات

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