CookGo
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Salmon and Ikura Oyako Don

تكلفة $8, توفير $5

المصدر: Recommended by CookGo

  • 5 Min
  • 1 عدد الوجبات
  • $8

المكونات

  • Main

    • 🍚 1 bowl (200g) of cooked rice
    • 🐟 80g sashimi-grade salmon
    • 20g soy-marinated ikura
    • 1.5 tbsp sushi vinegar

  • Garnish

    • 1 shiso leaf
    • 1/4 sheet of roasted nori
    • Appropriate amount of wasabi
    • Appropriate amount of soy sauce

الخطوات

1

Crumble the roasted nori into small pieces by hand.

2

Mix the cooked rice with sushi vinegar in a bowl until well combined to create sushi rice.

3

Place the sushi rice in a serving bowl, top with crumbled nori, salmon, and ikura. Garnish with shiso leaf and wasabi. Serve with soy sauce on the side.

المغذيات

لكل سيرف واحد

🔥

450

سعرات حرارية

  • 25g
    بروتين
  • 50g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Use fresh sashimi-grade salmon for the best flavor.Adjust the amount of sushi vinegar based on your taste preference.Serve immediately to enjoy the freshness of the ingredients.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.