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Milk-Based Pave Chocolate (No-Oven Dessert)

تكلفة $5, توفير $10

المصدر: Recommended by CookGo

  • 120 Min
  • 3 عدد الوجبات
  • $5

المكونات

  • Chocolate

    • 🍫 100g dark chocolate
    • 🥛 50ml milk
    • 🍫 Adequate amount of cocoa powder
    • Adequate amount of matcha or strawberry powder

الخطوات

1

Melt the dark chocolate using a double boiler method.

2

Warm the milk and mix it well into the melted chocolate.

3

Pour the ganache into a mold lined with plastic wrap or a bag.

4

Refrigerate for 2–3 hours until firm, then cut into bite-sized pieces using a knife dipped in hot water.

5

Place cocoa powder or other powders in a bag, add the chocolate pieces, and shake until fully coated.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 2g
    بروتين
  • 15g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Use high-quality dark chocolate for a richer flavor.Experiment with different powders like matcha or strawberry for unique variations.Store in the fridge to maintain freshness.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.