CookGo
recipe image

Fondant au Chocolat

تكلفة $10, توفير $15

المصدر: Recommended by CookGo

  • 60 Min
  • 4 عدد الوجبات
  • $10

المكونات

  • Main Ingredients

    • 🍫 120g dark chocolate
    • 🧂 70g sugar
    • 🧈 40g butter
    • 20g cake flour
    • 🍫 20g cocoa powder
    • 🥚 3 eggs

الخطوات

1

Melt the dark chocolate in the microwave.

2

Mix the melted chocolate with butter using residual heat.

3

In a separate bowl, whisk eggs and sugar together.

4

Gradually add the egg mixture to the chocolate mixture in three parts.

5

Sift the cake flour and cocoa powder into the mixture.

6

Divide the batter into four molds.

7

Bake in a preheated oven at 190°C for about 12 minutes.

8

Let the fondant cool slightly before serving.

المغذيات

لكل سيرف واحد

🔥

350

سعرات حرارية

  • 6g
    بروتين
  • 40g
    كربوهيدرات
  • 20g
    دهون

💡 نصائح

Use high-quality dark chocolate for a richer flavor.Serve with a scoop of vanilla ice cream or fresh berries for added contrast.Store leftovers in the fridge and reheat gently in the microwave.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.