CookGo
recipe image

Eomuk Gimbap

تكلفة $10, توفير $5

المصدر: Recommended by CookGo

  • 30 Min
  • 2 عدد الوجبات
  • $10

المكونات

  • Rice

    • 🍚 2 cups cooked rice
  • Eomuk (Fish Cake)

    • 3 sheets fish cake
    • Sheets of gimbap seaweed
    • Wasabi powder (optional)
  • Eomuk Seasoning

    • 3 tbsp soy sauce
    • 1/2 tbsp chili powder
    • 1 tbsp cooking wine
    • 2 tbsp corn syrup
    • 🧅 1 tbsp chopped green onion
    • 1 tbsp sesame oil
  • Rice Seasoning

    • 2 tbsp sesame oil
    • 1 tbsp sesame seeds

الخطوات

1

Cut the fish cake into pieces that match the size of quartered seaweed sheets.

2

In a frying pan, combine the seasoning ingredients and bring to a boil.

3

Add the fish cake to the pan and simmer until the sauce is absorbed.

4

Mix hot rice with sesame oil and sesame seeds.

5

Spread the seasoned rice evenly on quartered seaweed sheets, add fish cake, and roll tightly.

6

Optional: Spread a thin line of wasabi before adding fish cake for extra flavor.

المغذيات

لكل سيرف واحد

🔥

400

سعرات حرارية

  • 15g
    بروتين
  • 60g
    كربوهيدرات
  • 10g
    دهون

💡 نصائح

Use fresh ingredients for better taste.Adjust seasoning levels to suit your preference.Serve with pickled radish for a traditional touch.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.