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Dry Stir-fried Dried Shrimp

تكلفة $5, توفير $10

المصدر: Recommended by CookGo

  • 15 Min
  • 4 عدد الوجبات
  • $5

المكونات

  • Main Ingredients

    • 🦐 50g dried shrimp
    • 1 tbsp gochujang
    • 2 tbsp corn syrup
    • 🍬 1 tbsp sugar
    • 🧄 1/2 tbsp minced garlic
    • 1/2 tbsp soy sauce
    • 💧 A small amount of water
    • 🌾 A small amount of sesame seeds

الخطوات

1

Lightly stir-fry the dried shrimp in a heated pan without oil.

2

Mix water, corn syrup, sugar, minced garlic, soy sauce, gochujang, and sesame seeds to create the sauce.

3

Add the sauce to the pan and simmer over low heat until it bubbles.

4

Add the pre-toasted dried shrimp to the pan and turn off the heat.

5

Stir the shrimp thoroughly to evenly distribute the sauce.

المغذيات

لكل سيرف واحد

🔥

150

سعرات حرارية

  • 10g
    بروتين
  • 12g
    كربوهيدرات
  • 3g
    دهون

💡 نصائح

This dish pairs well with steamed rice or as a side for Korean meals.Store in the fridge for up to a week in an airtight container.You can substitute corn syrup with honey for a healthier option.

⚠️ احتياطات

هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.