Breakfast Croissants Stuffed with Ham and Gruyere
تكلفة $12, توفير $20
المصدر: Recommended by CookGo
- 15 Min
 - 8 عدد الوجبات
 - $12
 
Breakfast Croissants Stuffed with Ham and Gruyere
تكلفة $12, توفير $20
المصدر: Recommended by CookGo
- 15 Min
 - 8 عدد الوجبات
 - $12
 
المكونات
Dough
- 🥐 1 (12 ounce) package crescent roll dough (such as Pillsbury® Grands!™)
 
Filling
- 1 (8 ounce) ham steak, cut into 1/2-inch pieces
 - 8 tablespoons shredded Gruyere cheese
 
الخطوات
Preheat the oven to 350 degrees F (175 degrees C).
Unroll crescent dough and separate individual rolls at perforations. Place 1 piece of ham and 1 tablespoon of Gruyere cheese in the center of each triangle. Fold over the 2 longer sides of the triangle, overlapping them to seal ham and cheese.
Arrange crescents 1 inch apart on a baking sheet.
Bake in the preheated oven until golden brown, 12 to 14 minutes.
Let cool completely on a cooling rack.
Wrap crescents individually with wax paper and place into a large resealable bag. Place in the freezer.
المغذيات
لكل سيرف واحد🔥
253
سعرات حرارية
- 11gبروتين
 - 17gكربوهيدرات
 - 15gدهون
 
💡 نصائح
Thaw the frozen croissants in the refrigerator overnight.Reheat on medium-low power (40% power) for 45 seconds using a microwave.These croissants are perfect for a week's worth of quick and delicious breakfasts.
⚠️ احتياطات
هذه الوصفة للتمثيل فقط. يجب تعديل استخدامها وفقًا للاختلافات الفردية.